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Edible Plants of Atlantic Canada: Field Guide is a comprehensive and informative book that serves as a valuable resource for anyone interested in foraging and exploring the edible plant species found

Edible Plants of Atlantic Canada: Field Guide

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Edible Plants of Atlantic Canada: Field Guide is a comprehensive and informative book that serves as a valuable resource for anyone interested in foraging and exploring the edible plant species found in the Atlantic Canadian region. Authored by a team of experienced botanists and herbalists, this field guide provides essential information on over 100 edible plants that can be found in this rich and diverse area.

Edible Plants of Atlantic Canada: Field Guide is a comprehensive and informative book that serves as a valuable resource for anyone interested in foraging and exploring the edible plant species found in the Atlantic Canadian region. Authored by a team of experienced botanists and herbalists, this field guide provides essential information on over 100 edible plants that can be found in this rich and diverse area.

The book begins with an introduction to foraging ethics, safety, and sustainable practices, emphasizing the importance of respecting nature while harvesting edible plants. It then dives into detailed descriptions and full-color photographs of each plant, making it easy for readers to identify the species in their natural environment.

The plant entries in this field guide contain a wealth of information, including the scientific name, common name, key features, and distribution range of each plant. Moreover, the guide provides valuable insights into the historical and cultural uses of these plants among Indigenous peoples and early settlers in Atlantic Canada. This not only enriches the reader's understanding but also highlights the important role that these plants have played in the region's cultural heritage.

For each edible plant, the field guide also emphasizes the parts of the plant that can be safely consumed and provides guidance on their preparation and potential culinary uses. This information is complemented by nutritional facts and guidelines, ensuring the reader is well informed about the health benefits and potential risks associated with each plant.

Moreover, the authors provide tips and techniques for sustainable foraging, including proper harvesting techniques and recommendations on how to ensure the longevity and preservation of these edible plant species for future generations to enjoy.

Overall, Edible Plants of Atlantic Canada: Field Guide is an essential reference for both beginners and experienced foragers seeking to explore the rich biodiversity of this unique region. Its clear and concise format, coupled with stunning photographs, makes it an accessible and user-friendly resource for anyone interested in discovering the edible treasures that can be found in Atlantic Canada. Description by ChatGPT.

Product details
productWeight: 564 kg
dimensions: 23.5 x 15.88 x 2.54 cm
asins: 0986537608
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